This was my first time using the food processor for salsa. Sure, it was less time chopping, but the cleanup was definitely more. I can see if I were to make tons of this stuff how wonderful the food processor would be time-wise. Fun-wise, it was excellent as always.
5 roma tomatoesProcess the onion first in pulses until chopped finely and then scrape into a bowl. Do the same with the jalapenos alone, and then add the cilantro. Finally pulse the tomatoes. Add the salt, sugar and lime to taste.
1/2 white onion
1/2 medium jalapeno, seeded and ribbed for less spice
1/4 C cilantro
1 t lime juice
1/2 t sugar to taste
salt to taste