Stuffed Mushrooms for Giulia's Bridal Shower

I know they don't look that appetizing, but they are so tasty!! Thanks, Anna!

30 min | 20 min prep

1 lb mushrooms
3 slices cooked bacon, chopped fine
1/2 cup chopped onion
1 clove garlic, finely chopped
1 cup shredded mozzarella cheese
1/2 cup soft breadcrumbs, that is throw some bread in a food processor or blender
1/4 teaspoon oregano
1/4 t salt
Remove stems from mushrooms and chop fine. Put bacon, stems, onion, and garlic in a frying pan and saute in small amount butter or olive oil. Cook until onion is soft, then drain. Stir in remaining ingredients.

Stuff mushroom caps with this mixture.
Bake on a cookie sheet at 375F degrees for 10 minutes or until cheese is melted and the top is browned.

35 -38 appetizers

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