6 medium apples, peeled, cored and thinly slicedPreheat oven at 350 degrees. Coat a 13x9” baking dish with cooking spray. Combine the apples and applesauce directly in a 13x9” baking dish.
½ C unsweetened applesauce
¾ C rolled oats
3 Tbsp toasted wheat germ, or flax seeds
3 Tbsp packed brown sugar
1 tsp ground cinnamon
1 Tbsp canola oil
1 Tbsp unsalted butter
Vanilla ice Cream
In a bowl, combine oats, wheat germ/flax, brown sugar, cinnamon, then add oil and butter. Mix with fingers to form crumbs, the sprinkle the oat mixture evenly over apples.
Bake at for 30 minutes until top is golden and bubbly. Serve hot with ice cream.