Sliced Beef with Broccoli

Basic, sweet, savory tasty beef. Susanne made it once. Now for brother Ron Kangas’ dinner at our house!

½ lb beef tenderloin, sliced (maybe flank steak next time since the cut we used was a bit stringy and muscle-y)

Marinade
2t sugar
½ T soy sauce
½ t baking soda
2 t cornstarch
1 T cold water
1 T oil

1lb Broccoli
15 pcs scallion cut 1/2” long
1” ginger, sliced
½ white onion, sliced

Seasoning sauce
2 T oyster sauce
1 T wine
2 tsp sugar
½ tsp cornstarch
3 cloves garlic, minced

Marinate beef in marinade for at least one hour.

Boil broccoli 30 seconds, remove and plunge in cold water.

Heat onions and garlic in pan. Add beef in pan.
Stir fry all in sauce.