2 c rolled oats
½ C bran flakes¼ tsp cinnamon
2 Tbsp maple syrup
2 Tbsp brown sugar2-3 Tbsp golden roasted flax seeds (very important!)1 Tbsp canola oil1/3 C dried fruit (chopped dried apricots, dried cherries)1/4 C almond slices
Bake at 250 degrees on a jelly roll pan sprayed with oil about 25 minutes, stirring after the first 15 minutes. Add the almonds and bake for remaining 10 minutes. Cool completely and mix with fruit.
Serves 4-5
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